Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home

Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home

In this comprehensive cookbook, America's Test Kitchen breaks down the often intimidating art and science of bread baking, making it easy for anyone to create foolproof, bakery-quality breads at home. Many home cooks find bread baking rewarding but intimidating. In Bread Illustrated, America's Test Kitchen shows bakers of all levels how to make foolproof breads, rolls, f In this comprehensive cookbook, America's Test Kitchen breaks down the often intimidating art and science of bread ...

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Title:Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home
Author:America's Test Kitchen
Rating:
Genres:Food and Drink
ISBN:1940352606
Format Type:Paperback
Number of Pages:432 pages pages

Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home Reviews

  • Dana
    Jul 29, 2018

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

  • Alisa Kester
    Dec 12, 2016

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

  • Liz
    Nov 08, 2016

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

  • Hrynkiw
    Nov 09, 2016

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

  • Meghan
    Sep 18, 2016

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

  • Krystal
    Feb 13, 2018

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

  • Jennifer
    May 10, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

  • Michelle
    Aug 17, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

    ...

    ...

  • aspasiacat
    Jun 27, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

    ...

    ...

    ...

    ...

    ...

    ...

  • Aja Marsh
    May 14, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

  • Jessie
    Sep 27, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

  • KC
    Sep 21, 2016

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

  • Erika
    Aug 11, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

    ...

    ...

    ...

    ...

    ...

    ...

    ...

    ...

  • John Turner
    Mar 22, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

  • Lorraine
    May 09, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

  • Joan Marie
    Sep 16, 2016

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

  • Ash Albinson
    Aug 23, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

  • Elaine Fong
    Sep 30, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

  • Holly
    May 06, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

  • Claudia
    Aug 27, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

  • Ietrio
    Nov 30, 2016

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

  • Nancy Wagner
    Oct 22, 2016

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

    ...

    ...

    ...

    ...

  • Janet Pare
    Jan 07, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

    ...

    ...

    ...

    ...

    ...

    ...

    ...

  • Emily
    May 22, 2018

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

  • Leeann
    Sep 24, 2018

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

    ...

    ...

    ...

  • Joel Butler
    Sep 18, 2018

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

  • seve rey
    Feb 10, 2017

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

    ...

  • Peg Vescio
    Mar 10, 2018

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

    ...

    ...

    ...

    ...

    ...

    ...

  • Laura
    May 03, 2018

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

  • Alex
    Oct 01, 2018

    Anything by America's Test Kitchen will always receive high marks from me. A great book with comprehensive instructions and pictures. A no brainer. One to add to the home collection. ...

    This cookbook by America's Test Kitchen truly shows one how to bake different kinds of bread, and they make it sound as though it is a reasonable goal. I must admit that I am a bit afraid to bake with yeast, but this cookbook let me think that I can bake bread. Thus I am going to give ...

    This is not only one of the best cookbooks I've seen from ATK, it's the best bread cookbook I've ever seen. I really like the design and layout: a picture of the finished product on the left page, on the right page is a list of ingredients and a history of ATK's testing and development...

    So many good recipes for different breads!!! Mmm, mmm, good! Love the background notes on how they came up with the recipes presented through trial after trial. Adding to my cookbook collection! ...

    Very informative about the whys of baking. It definitely encouraged me to try a yeasted loaf. I checked my out from the library, but while I had it I made the Ballpark Pretzels and the American Sandwich bread, and they're now in my permanent cookbook! Delicious and a hit with my wh...

    I have a large bread library already and have stopped buying bread books. Then I got this one from the public library. Well maybe I can make room for *one* more bread book. Due to be delivered today 9 Nov 2016. ----------- 25 Nov 2016 Gonna do a "Julie & Julia" thing where I work...

    Very useful. Timelines given at the beginning of each recipe. clear instructions with helpful photos for visuals, anticipated troubleshooting solutions, and suggested substitutes for some hard to find ingredients. It's really aimed at the homecook who works, so it's about practicality ...

    great book, I love what the ATK puts out-- detailed and informative explanations and step by step photos. this would be one i'd consider buying to add to the home cookbook library-- i've been wanting a good one for bread! ...

    BREAD BAKERS NEED THIS. I've been baking bread for years and this book covers the gamut of mistakes you can make with home bread making that are otherwise glossed over in other books. A great addition if you want to know how to best avoid issues, with great step by step pictures and in...

    My go-to bread book. ...

    This IS a big book. And it sure says a lot about bread and making it. ...

    Lots of great recipes with step by step instructions. The orange font colour is a poor choice though. ...

    A-M-ZING! If you love bread (and I knooow you dooo!) this is the book to pick up. It has lots of recipes for all types of bread. Also, it has fantastic photos, which is a must for me. ...

    ATK is the best for instructional cookbooks. Well written and fairly easy to follow. ...

    Really amazing book with a ton of helpful tips and photos. I borrowed the book from the library and want to buy my own copy for reference. ...

    America's Test Kitchen sets a high standard for cookbooks. If you want to make bread, read this book. ...

    I was looking for a good beginner's book and this is a perfect fit - lots of step by step pictures and helpful hints. I also liked how the book explains each recipe and why they made the decisions they did about ingredients, preparation and baking time. Helps you to learn more about th...

    I love this book so much! It has such a variety of recipes, and it allows you to try out new skills with new types of baking. It gives this book more longevity than other ones I have bought, since many times the author has a formula for how their recipes work that can become a bit "one...

    Some great looking recipes in here but skips over some very important techniques for bread baking (for example dough temperature). Also, the authors seem to need to put sugar in every kind of bread they make. As an artisan bread baker I rarely use sugar and am not sure why they insist ...

    The best baking book I?ve ever read and cooked from as far as clearness of instructions, gorgeous pictures for every recipe, and what I learned that allowed me to improvise my own recipes. ...

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